DOWNTOWN CAFE
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Graziano’s Downtown Cafe's
​Weekly Specials

Vegan, vegetarian, gluten free dinners available
Reservation call 845-338-3380 thank you
​

Appetizers

(Wild Caught) Sea scallops w/ Cremini mushrooms in Brandy cream or Pink sauce 18

Pear Gorgonzola organic mixed greens w/ caramelized walnuts and balsamic vinaigrette 18

Romain w/ lemon olive oil pistachio nut or Caesar dressing and croutons 18

Grilled Polenta w/ Caponata 18

12 little necks in Pinot Grigio wine garlic sauce w/ Linguine 26
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Dinners

(Cacio E Pepe) Chef made Spaghettoni 26 or w/ Wild Porcini Mushrooms 28

Chef made angel hair in Saffron w/ ( Wild Caught ) sea Scallops cream sauce 32

Chef made Linguine Pescatore clams scallops shrimp calamari fra' Diavolo tomato sauce 39

Chef made dumplings Spinach and Ricotta (Malfatti) in Gorgonzola cream sauce 27

Baked Salmon w/ Artichokes capers cherry tomatoes Pinot Grigio sauce 29

Chef made Eggplant Rollatini Siciliana spinach fresh mozzarella w/ fresh ricotta 27

Bucatini w/ Artichokes shrimp capers olive oil garlic sauce 26

Sauteed Soft shell crabs lemon capers Pinot Grigio sauce 37

Greg's Farm Asparagus ragu w/ Wild sea scallops and chef made Linguine 32

(Veritas Farm ) Chef made Guanciale w/ Porcini Parmigiano sauce Pappardelle 28

Spinach and fresh ricotta Ravioli w/wild Porcini mushrooms or Chef Pesto Genovese sauce 25

20 oz. Grilled marinated dry rub NYS w/ Port wine demi and Garlic mash 38



Note to our dear costumers we love you

*Ask your server for extra daily specials thank you*
  • Home
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  • Specials
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