DOWNTOWN CAFE
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​​Delivery and Non-Contact Takeout Available Upon Request!
(Min. 50$ for Delivery + 20% TIP)

CALL FOR RESERVATIONS
91 Broadway, Kingston NY      
​845-338-3380
Open Wednesday - Saturday  5-9pm     Sunday 1 - 8 pm

Meet The Chef...

Graziano Tecchio

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Old World Cooking 

Graziano is the owner and chef of the Downtown Café located in Kingston's  Historic Waterfront District.  He hails from Venice, Italy, where Old School and Farm To Table practices are a long time family tradition.  He learned from an early age how to fish, slaughter, butcher, garden, cook and prepare all foods from scratch.  That tradition carries on at the Downtown Café.  

Local, &

FARMED FRESH

Downtown Cafe's  farm-to-table dishes are seasonally inspired with locally sourced produce, meats and cheeses so you can enjoy the very best and
ingredients—prepared fresh every day.

~ Community Orientated Cooking ~

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Graziano is a humble community man who enjoys giving the gift of a delicious meal. He learned to touch the hearts of others with guidance from his family at the age of 13. He continues to share years of Venetian tradition with the Hudson valley community at Graziano's Downtown Cafe. He has cooked for Jay Leno, Joan Jett, Los Lobos, Princess Dianna and Prince Charles, The Beach Boys, and many more. It is his goal to give to the community what it gave to him when he arrived in The United States in 87'. He has also cooked for some noticeable community members such as John Eskow, a Movie Writer, and John Sebastian, Lead singer of "Loving Spoonful". An individual and unique meal awaits everyone who shares their time with us!


CATERING


Ask about our custom catering services! All events are conducted individually to fit your needs!
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Vegan, vegetarian, gluten free diners available
Reservation call 845-338-3380 thank you ENJOY YOUR SUMMER
Appetizers
Sea scallops w/ Cremini mushrooms in Brandy cream sauce 17
Pear Gorgonzola organic mixed greens w/ caramelized walnuts and balsamic vinaigrette 18
Romain salad w/ lemon olive oil pistachio nut or Cesar dressing and croutons 16
Grilled Sardines balsamic lemon dressing over mixed greens 17
( Local Spruce Run Farm ) Organic Dandelion w/ Pinoli nut citrus dressing 18
(ARK Farm ) organic grilled Zucchini Parmigiana 15
(Veritas Farm ) local Heirlooms tomatoes salad balsamic dressing 14
Grilled Polenta and Local vegetables Capponata 15
(Veritas Farm) Chef Made Pork Pistachio Pate' 16
***Ask your server for great daily specials***

​Dinner

(Cacio E Pepe) Chef made Spaghettoni 27
Chef made Linguine Pescatore clams scallops shrimp calamari fra' Diavolo tomato sauce 35
Baked Salmon or Cod w/ Artichokes capers cherry tomatoes Pinot Grigio sauce 29
Chef Made Fettuccine w/ wild Porcini Chef made Porchetta sauce 28
Seared sushi grade tuna over mixed greens balsamic vinaigrette or over organic mixed greens 28
Grass fed beef grilled 16 oz .NY strip Port wine Demi and mash garlic potatoes 38
( Spruce Run Farm ) Swiss chard Spinach Lasagna w/ Lemon Garlic ricotta 27
Chef made Guanciale w/ Porcini mushrooms cream Parmigiano sauce W/ Chef made Pappardelle 28
Local Egg Plant Parmigiana w/ Bechamel 27
Chilled local cucumber ginger salad w/ grilled salmon or Tuna 29
Risotto w/ grass fed beef bone marrow and Saffron 30
Grilled Prawns and Sea scallops over mixed greens citrus Balsamic dressing 30

​Enjoy

Note to our dear costumers
we love you
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