DOWNTOWN CAFE
  • Home
  • Menu
  • Specials
  • Contact
  • Apply
  • Store

Downtown Cafe Menu

MENU


APPETIZERS-SALADS-SANDWICHES-SOUPS

Straciatella (chicken stock Parmigiano fresh spinach egg) 10

Tuna tartar sushi grade w / chef made balsamic vinaigrette 24

Mozzarella alla Caprese salad w/Maple vinaigrette 21

Antipasto Prosciutto Sopressata Roasted red peppers pickle vegetables mozzarella 27

House salad mixed greens olives capers cucumbers tomatoes grapes balsamic 11

Spinach warm Brie apple candied walnut salad balsamic 24

Baked Crab cake w / Remulade sauce over house salad 14

Bruschetta w/roasted red peppers and goat cheese over greens 18

Grilled marinated chicken breast roasted red peppers fresh mozzarella over greens 25

Prosciutto fresh mozzarella balsamic salad 25

Roasted red peppers pesto mozzarella over greens 23

MEALS
Chef made fresh pasta 25
choices sauce :
Tomato basil, Bolognese, Carbonara, Amarticiana Alfredo, Puttanesca, Arrabiata, Mediterranea, Caprese, Butter garlic cheese
​

Chicken 26 : Parmigiana / Puttanesca / Saltinbocca / grilled over greens w/lemon olive oil dressing




Sides (all $14)

​Asparagus with Garlic and Cheese

​Garlic Roasted Mashed Potatoes


Spinach w/ Butter and Garlic

​Grilled Polenta

*More sides may be available if in season, please ask your server*

Deserts​ (all 12)

Tiramisu'

Apple Strudel w/ Ice cream

Chocolate Truffle w/ chef made Blueberry Jam

Granita - Mango or Berry
​

​Chef Made Strawberry Jam Shortcake

​Banana Flambé w/ice cream


​Emily Jane Lemon Tart w/ Fresh whipped cream

Drinks

White Wine:
Pinot Grigio from Veneto Region (Donatello) Glass 11 Bottle 37
Chardonnay Central Valley Chile (Leyla) Glass 11 Bottle 37
Prosecco made w/ Organic Grapes (Philosophy) Glass 12 Bottle 47

Red Wine:
Montepulciano Abruzzi Region (Villa Jaime) Glass 11 Bottle 37

Malbec Argentina (Los Andes Private Selection) Glass 13 Bottle 42
Pinot Noir North Coast (Silver Peak Vineyards) Glass 13 Bottle 42

Beer:
Stella Artois
Belgium 12oz. $7

"Kold One" German Style by Mill House Brewing Co. $9

Soft Drinks/Juices $3:
Cola, Orange Soda, Ginger Ale, Cranberry, Lemonade(5)

Coffee & Hot Drinks
Espresso $5, Cappuccino $7, Latte $8, Americano $6
Regular or Decaf Coffee, Assorted Tea $3


call for reservations
​
845-338-3380 ​
​
Graziano’s Downtown Cafe's
​Weekly Specials

Vegan, vegetarian, gluten free dinners available
Reservation call 845-338-3380 thank you
​
Appetizers

Wild Caught Sea scallops w/ Cremini mushrooms in Brandy cream 25

Pear Amish Gorgonzola organic mixed greens w/ caramelized walnuts and balsamic vinaigrette 20
​

Romain Greens w/ lemon olive oil and Pistacchio / Caesar salad Croutons 20 add 10 for grilled chicken

Grilled Portuguese Sardines with
Sweet and sour Onions
over mixed greens balsamic dressing 20


Graziano's Large Beef Meatballs w/ Basil Tomato Parmigiano Cheese 19

DINNERS

(Cacio E Pepe) Chef made Spaghettoni 27 or w/ Wild Porcini Mushrooms 32

Chef made angel hair in Saffron w/ (Wild Caught) sea Scallops cream sauce 37

Chef made Linguine Pescatore clams scallops shrimp calamari fra' Diavolo tomato sauce 42

Norwegian Baked Salmon Artichokes capers olives cherry tomatoes Pinot Grigio sauce Or Puttanesca Sauce 32

Spinach ricotta Ravioli Sauces/ Porcini / Pesto / Tomato / Beef Bolognese / Alfredo / Pink sauce 28

(Veritas Farm) Chef Made Guanciale w/ Wild Porcini Mushrooms fresh made
Pappardelle 32


Eggplant Funghetto W/ Chef Made Fettuccine topped w/ whole milk ricotta 29

Cod Filet w/ Puttanesca sauce OR capers Lemon white wine sauce 29

Sushi grade black pepper crusted tuna
OR Salmon steak
Over Ginger Cucumber Salad 34


20 Oz. Dry Age Grilled Grass Fed New York steak W/ Port Demi glass and garlic mash 42

Greig Farm Asparagus Pink Sauce Chef Made Linguine 28

Veal Parmigiana 32

(Veritas Farm) Roasted Double Cut Pork Loin Wild Porcini Porto wine sauce 32
​

Local Mixed Mushrooms w/ Pappardelle 32



love from the café crew
​
  • Home
  • Menu
  • Specials
  • Contact
  • Apply
  • Store