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$20.00
$20.00
Unavailable
per item
Graziano’s Downtown Cafe's
​Weekly Specials
Vegan, vegetarian, gluten free dinners available
Reservation call 845-338-3380 thank you
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Appetizers

Wild Caught Sea scallops w/ Organic Mixed Local mushrooms in Brandy cream 26

Pear Amish Gorgonzola organic mixed greens w/ caramelized walnuts and balsamic vinaigrette 21

Romain Greens w/ lemon olive oil and Pistacchio / Caesar salad Croutons 20 add 11 for grilled chicken

Grilled Portuguese Sardines Sweet and sour Onion over mixed greens balsamic dressing 21

Graziano's Large Beef Meatballs w/ Basil Tomato Parmigiano Cheese 21
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DINNERS
(Cacio E Pepe) Chef made Spaghettoni 28 or w/ Wild Porcini Mushrooms 33

Chef made angel hair in Real Saffron w/ (Wild Caught) sea Scallops cream sauce 38

Chef made Linguine Pescatore clams scallops shrimp calamari fra' Diavolo tomato sauce 45

Norwegian Baked Salmon Artichokes capers olives cherry tomatoes Pinot Grigio sauce Or Puttanesca Sauce 33

Spinach ricotta Ravioli Sauces/ Porcini / Pesto / Tomato / Beef Bolognese / Alfredo / Pink sauce 28

(Veritas Farm) Chef Made Guanciale
w/ Wild Porcini Mushrooms
fresh made Pappardelle 33

Eggplant Funghetto W/ Chef Made Fettuccine topped w/ whole milk ricotta 29

Cod Filet w/ Puttanesca sauce OR capers Lemon white wine sauce 29

Sushi grade black pepper crusted tuna
OR Salmon steak Over
Ginger Cucumber Salad 34

20 Oz. Dry Age Grilled Grass Fed New York steak W/ Port Demi glass and garlic mash 43

Sea Food Real Saffron Bouillabaisses w/ home made Angel Hair 43

Veal Cordon Blue In Wild Porcini
​Parmigiano cheese cream sauce 37
Or Veal Parmigiana 34

Local Mixed Mushrooms w/ Pappardelle 33 Add Sea scallops 39
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Gniocchi Alla Amatriciana Onions Smoked Pancetta tomato sauce 28



love from the café crew
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